DOUGH BAKERY

Open Seven days a week, Dough is a modern take on a bakery serving 'all things dough' from brioche to bagels, doughnuts to sticky buns and fresh loaves to take home. With an all day menu and a sophisticated environment, you'll enjoy dining-in over a 'toastie' or bagel. Early in the morning, grab a fresh juice or Coffee Supreme coffee. On a sunny day, relax outside with a cold beer or wine over pizza.

Open Hours:
Monday - Tuesday: 6am - 5pm
Wednesday - Friday: 6am - 8.30pm
Saturday: 8am - 8.30pm
Sunday: 8am - 5pm

www.doughbakery.co.nz | Follow on Facebook and Instagram